Treasured Recipes of the Stevensville UMW
Friday, September 22, 2017
SALADS - Grape Salad
Mix together:
1 Pkg Cream Cheese
1 Cup Sour Cream
1/3 Cup Sugar
2 Tsp. Vanilla
Add 2 lbs. grape
Top off with:
3 Tbs Brown Sguar
3 Tbs Chopped Pecans
Submitted by Connie Meacham
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