3 eggs
2 cups sugar
1 cup vegetable oil
2 cups grated, peeled raw zucchini
3 tsp. vanilla
3 cups flour
a tsp. salt
1 tsp. baking soda
1/4 tsp. baking powder
3 tsp. cinnamon
1 cup walnuts
Beat eggs until light & foamy; add next 4 ingredients. Sift in dry ingredients. Add nuts. Pour into 2 greased loaf pans 9 x 5 or 4 small ones. Bake at 350 for 1 hour.
Submitted by Glenda Steimle
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