1/2 cup brown sugar
1/2 cup white sugar
1/2 cup shortening
2 eggs
1 tsp. vanilla
3/4 cup milk
2 cups flour
1/2 tsp. salt
1-1/2 tsp. baking powder
1 cup marashino cherries (1 - 10 oz. jar)
1 cup chopped mixed salted nuts
12 oz. package chocolate chips
Mix shortening & sugars. Add & mix eggs. Add dry ingredients & milk (alternate). Add cherries, nuts, chocolate chips. Pour batter in greased & floured cake pans. Bake 325° 25 to 30 minutes. Cut into squares.
Judy Grimmett
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