Friday, September 29, 2017

CAKES AND ICINGS - Chocolate Icebox Cake

Melt 3 squares baking chocolate in double boiler.

Add 1 can condensed sweetened milk and cook till very thick.

Remove from stove.

Add 1/2 cup cold water & beat until smooth.  Cover bottom of 1 qt. casserole dish with vanilla wafers.  Cover with chocolate mixture.  Repeat layers.  Top with layer of cookies.  Refrigerate overnight.  Top with whipped cream.

Submitted by Marcia Williams

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